CNulan said ...
spicy fried chicken...,wash it, pat it dry.
put it in a big bowl and dust it with red pepper.
douse it with yellow mustard to thoroughly coat.
in another big bowl, sift together flour, salt, red pepper, paprika, black pepper..,
dredge your mustard dripping pieces into the seasoned flour mix - coat each thoroughly - then straight into the 500 degree peanut oil in the deep fryer.
don't watch it, leave the room and write a few blog notes, or play a couple rounds of scrabble - whatever - but let that chicken engage in a deep free-dive in that hot grease until it's deep golden brown and extra crispy.
what will emerge from that fryer will easily put popeyes and the colonel to shame.
however, if you're feeling extra ignant, and want to really kick it up a notch for the big thick wimmin who love their crispy fried chicken spicy enough to make their scalps sweat - you can melt a stick of butter together with half a 32 ounce bottle of valentina's muy picante, as you tong the hot fried chicken pieces out of the fryer, dunk them completely and quickly in the fortified muy picante (it'll give a satisfying quenching type sizzle when it goes under the hot sauce) but without losing its crispiness (the butter) - that is - if it's piping hot when you give it this quench dip.
accompany with a side of hearty mustard potato salad and a batch of meatless mustard/collard greens.
7 comments:
rotflmbao,
i'd have my lip poked out too if my wife had the gall to make me a little dried up vegetable roll,
put it all lonely and naked on a big-assed plate
and call it breakfast....,
I mean dayyum, cain't a brotha get a little pickled radish, some kimchee, or some kind of accessories to help choke that little gooey log down?!?!?!
those red peppers - otoh - look just about right and ready to go into a roasted sweet potato salad.
get her to side that jawn with the roasted PORK loin UBJ was schooling young heads about the other day, and
BAM!!!!
you'll sober up, shake off the larooshian honger-induced trance you been in,
and you never know,
you may even get some once you go back to eating and feeling like a man again.
ROFL! Lawwd my sides hurt!
Sweet potato salad seems tasty. I'll pass on the rest.
LOL.
Shiiiii .... I'd have a my lips poked out ... if my wife fed me food that made me grow titties.
Keep eating them grease pigeons LeVar, you going to wake up one day and find yourself in a C cup.
'Feeling like a man' requires one hell of an imagination when a cat has child bearing hips.
What? You gotta start menstruating before you realize eating estrogen soaked chickens with artificially enlarged breasts ... gives you breasts?
Shiiiii .... I'd have a my lips poked out ... if my wife fed me food that made me grow titties.
ROFLMAO!! titties!!!! so true
Both a ya'll got me rollin'!
Cnu
I hope you only eat that occasionally.
Deep frying is the devil. But, as a brother who also knows his way around the kitchen, I respect you for dropping recipes for the masses.
DV,
Tru-that! :)
"Shiiiii .... I'd have a my lips poked out ... if my wife fed me food that made me grow titties."
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http://www.medicalnewstoday.com/articles/177814.php
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